Our story
Tastes like home,
ready in minutes.
Pure Plate began in a Bangalore kitchen, with the smell of ghee-roasted rava and the recipes we grew up on — the kind a mother makes without measuring.
We wanted those flavours on the busiest of mornings — a real South-Indian breakfast that didn’t ask for an hour and a sink full of vessels. So we cooked, roasted and packed our poha, upma, podis and pickles the way home does, then made them ready in the time it takes to boil water.
Everything is made with real desi ghee — never palm oil, and no preservatives. Just millets, dals, groundnuts and spices, roasted for flavour and sealed fresh. Every mix is made to FSSAI safety standards.
We named it Too Tasty To Share because that’s the review we kept hearing. We hope it becomes your morning too.
Our promise
Carefully crafted, every batch
The same standards a South-Indian kitchen holds itself to — now sealed into a pack that's ready in minutes.
Real Desi Ghee
Roasted in pure ghee
No Preservatives
Nothing artificial
No Palm Oil
Never, in any pack
Natural Ingredients
Millets, dals & spices
FSSAI Certified
Made to safety standards
Homestyle Taste
Just like home
Bring it home
One quick, wholesome plate at a time.
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