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100 g
Ground Nut Chutney Podi
Roasted groundnut chutney podi — spoon over hot rice and ghee.
₹60
1
- Ingredients
- Roasted groundnuts, red chilli powder, garlic, salt.
- Allergens
- Groundnuts.
- How to prepare
- Mix 30 g of podi into 100 g of hot cooked rice with a little ghee, and serve.